- Banana (frozen, for the best texture)
- Peanut butter (click here to learn how to make natural homemade peanut butter)
- Non-dairy milk (I used homemade cashew milk)
- Old-fashioned oats (certified gluten-free)
- Raw cacao powder (unsweetened)
- Dates
Blend the ingredients. Add all ingredients to a high-powered blender and blend until silky smooth and creamy.