VOL. 02.10.2019 | SUNDAY SELECTS
February 10, 2019
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THE HOMES OF FAMOUS AUTHORS
In a letter to the American journalist Morton Fullerton, Pulitzer Prize–winning writer Edith Wharton boasted of the gardens surrounding the Mount, her home near the town of Lenox, Massachusetts.
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ROSE BUTTER
The idea for this recipe comes from Christine Buckley, and NYC based herbalist. Rose butter is delightful on toast with cinnamon and honey, or on top of waffles and pancakes. You can bake into sugar cookies or scones, or spread on warm scones or muffins.
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SHAKER VODKA CRANBERRY
We asked Elad Zvi and Gabriel Orta, bartenders at The Broken Shaker in Miami, to create a cocktail for SAVEUR's 21st birthday.
D R I N K
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MOLLY MAKES ARANCINI
Join Molly in the Test Kitchen as she makes arancini (deep fried stuffed rice balls)! To make these Sicilian cheese-filled snacks, you first have to make risotto, then use the risotto to make cheese-stuffed balls, then coat them with breadcrumbs and deep-fry them.
W A T C H
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PATTI SMITH AND JUDY LINN BY THE KITCHEN SISTERS
Hear Linn discuss how the two young Brooklynites weren't just "dreaming a future, they were dreaming a present."
L I S T E N
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